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Popular, very busy caterer to take a much-needed break

Tatarka

After more than a dozen years of nurturing ceremonies and celebrations, the owner of Beyond Basil Catering is hanging up her chef’s coat, at least temporarily. For more than a decade, Marcy Tatarka has been juggling part-time work as a neonatal nurse at St. Vincent Healthcare while feeding the masses. (more…) Continue Reading →

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