Twenty-five years after Walkers American Grill opened in downtown Billings, the restaurant will be closing next Saturday for at least three weeks, then reopening with a new look and a new menu, while setting the stage for eventual new ownership. (more…) Continue Reading →
Marlo Spreng
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Taste of Billings: 5 questions for Walkers chef Marlo Spreng
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The second annual Taste of Billings, featuring two nights of fine dining at the historic Billings Depot on Montana Avenue, is set for Friday and Saturday, Feb. 5 and 6. The Saturday night formal dinner will feature a seven-course meal, each plate paired with a wine. All proceeds will go to support the nonprofit Billings Depot. More information is available on the depot website. Continue Reading →