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Red Lodge Ales planning big expansion into Billings

Hoffmann

Red Lodge Ales is on the verge of a major expansion into Billings, which includes opening a taproom, making fresh-pressed hard cider and hiring Jason Corbridge as the chef. “I think it’s really an exciting project,” said Sam Hoffmann, president of Red Lodge Ales. “It’s something I’ve wanted to do for a long time.” (more…) Continue Reading →

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