This fall, Christian Keeve was three-quarters of the way through his one-year volunteer stint with the city of Billings Parks and Recreation Department. A member of the Billings Metro VISTA Project, Keeve worked on the Billings Grown Gardening Initiative, which involves community gardens and other programs related to food security. At that point he was thinking about sustainability, about how to make sure the initiative he had worked on would be continued and expanded after he left. (more…) Continue Reading →
Marguerite Jodry
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Bridger farm: Growing healthy food for local consumers
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BRIDGER — Marguerite Jodry was majoring in music at the University of Montana when she found her way into the local food movement. She worked in Sheridan, Wyo., on an AmeriCorps-VISTA food project, then worked as an intern at the Amaltheia Organic Dairy in Belgrade, where she arrived amid the kidding season. “I was a goat midwife,” she said. (more…) Continue Reading →